Leadbetter’s English muffins are available in Original, Cinnamon Raisin, Whole Wheat, & 9 Grain. We use simple, fresh ingredients, non-GMO flour, no preservatives or additives, and our muffins are baked locally in San Francisco. Leadbetter's English muffins are most delicious when served toasted. They have a five day shelf life in the pantry and up to a month in the freezer. The flavors and textures lend themselves to both sweet and savory applications-- ideal for eggs Benedict, breakfast sandwiches, lunchtime sandwiches, as a hamburger bun, or simply served with butter and jam. Now available in mini size!
Interested in serving our muffins at your restaurant or cafe? Please contact us for more information about wholesale pricing. We'd love to work with you!